Mothers Day is just around the corner, this year, I'm planning a head.
How, you ask? It's called brainwashing.
No, I don't see anything wrong with it. *grin* All of my children know what I would like. The only problem is, my oldest child is 12. He can't drive, well he can drive, just not legally.
We cut out a magazine picture so they {my children} could ALL show the man of my life, just what mom would like.
Pathetic? No, I call it using my resources *grin*
It's all in good fun.
I really don't expect what I'm suggesting.
Although, I would be thrilled with it!
.SpRInG.
Has it arrived in your corner of the country?
It has came & promptly left several times here.
It needs to warm up so these beauties can start popping up at road side stands, in my garden and at farmers markets.
I will be using the grill a lot this week {again}
Main Dishes:
*Hamburgers
stuffed with onion, cheese and nitrate free bacon
*Bacon (nitrate free) Wrapped Sirloins
*Pork Loins
rubbed with salt, pepper, rosemary, basil, thyme, oregano
*Whole Wheat Pizza
*Chicken Breasts
marinated in olive oil, white wine, Italian seasonings, garlic and onions
*BBQ Whole Chicken
Grilled Sides:
*French Bread
*Mixed Veggies
*Banana's
Off the grill:
Taco Salads, homemade salsa, chips
Other Sides:
Sauteed Green Beans
Apple Berry Sauce
Home canned Pickles
Oven Baked Fries
slice potatoes, toss in olive oil, salt, pepper, & garlic. Bake at 415* for 25-30 minutes or until crisp to your liking
Freezer Corn
**I serve a green salad, fresh veggies & fruit at each meal.
What is your favorite thing to grill?
No, I don't see anything wrong with it. *grin* All of my children know what I would like. The only problem is, my oldest child is 12. He can't drive, well he can drive, just not legally.
We cut out a magazine picture so they {my children} could ALL show the man of my life, just what mom would like.
Pathetic? No, I call it using my resources *grin*
It's all in good fun.
I really don't expect what I'm suggesting.
Although, I would be thrilled with it!
.SpRInG.
Has it arrived in your corner of the country?
It has came & promptly left several times here.
It needs to warm up so these beauties can start popping up at road side stands, in my garden and at farmers markets.
I will be using the grill a lot this week {again}
Main Dishes:
*Hamburgers
stuffed with onion, cheese and nitrate free bacon
*Bacon (nitrate free) Wrapped Sirloins
*Pork Loins
rubbed with salt, pepper, rosemary, basil, thyme, oregano
*Whole Wheat Pizza
*Chicken Breasts
marinated in olive oil, white wine, Italian seasonings, garlic and onions
*BBQ Whole Chicken
Grilled Sides:
*French Bread
*Mixed Veggies
*Banana's
Off the grill:
Taco Salads, homemade salsa, chips
Other Sides:
Sauteed Green Beans
Apple Berry Sauce
Home canned Pickles
Oven Baked Fries
slice potatoes, toss in olive oil, salt, pepper, & garlic. Bake at 415* for 25-30 minutes or until crisp to your liking
Freezer Corn
**I serve a green salad, fresh veggies & fruit at each meal.
What is your favorite thing to grill?
3 comments:
I love to grill too! There is nothing better than the smell of food grilling! Have a great week :)
Good Morning Annika,
I am so glad you stopped by to have coffee with me this morning. Your menu for the week looks great and I would love to come over for your BBQ Chicken. Thanks for sharing and have a wonderful week!
I so need to do this. Do you find blogging your menu plan helps you actually make a menu plan?
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