Ingredients
- 1 - 14 oz box corn chex
- 1 - 14 oz box rice chex
- 1 - 16 oz bag pretzels
- 2 1/2 pounds white chocolate or white almond bark, white chocolate is so much better, but a bit pricey!
Mix dry ingredients in a very large bowl.
Melt chocolate and pour over dry ingredients. Stir or mix with your hands until all of the dry ingredients are covered.
Spread out to dry.
Store in an air tight container or zip lock bag.
We normally freeze ours until we are ready to eat it.
Spread out to dry.
Store in an air tight container or zip lock bag.
We normally freeze ours until we are ready to eat it.
1 comment:
Merry Christmas!
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